Fats And Oils — Category
216 foods in this category
This page lists 216 foods related to Fats And Oils — Category, each with its glycemic load (GL), glycemic index (GI), and a color-coded verdict. Of these, 160 fall in the low-GL range (≤10), 0 are moderate (11–19), and 0 are high (≥20). The average GL per 100g across the group is about 0. GL combines the speed of carbohydrate absorption with the amount you actually eat, which is why it is the more practical number for meal planning than GI alone.
🟢 Margarine-like, vegetable oil spread, 60% fat, stick/tub/bottle, without salt, with added vitamin D
🟢 Lard
🟢 Oil, industrial, soy (partially hydrogenated) and cottonseed, principal use as a tortilla shortening
🟢 Oil, oat
🟢 Oil, industrial, palm kernel (hydrogenated), confection fat, uses similar to 95 degree hard butter
🟢 Margarine, industrial, non-dairy, cottonseed, soy oil (partially hydrogenated ), for flaky pastries