Peaches, dehydrated (low-moisture), sulfured, uncooked

Nutrition Facts — per 100g & per serving (1 medium)

Data: USDA FoodData Central, SR Legacy (2018). FDC ID: 169932. CC0 1.0.

Nutrient	Per 100g	Per Serving	% DV*	vs Fruits and Fruit Juices Avg
Calories	325.0kcal	377.0kcal	19%	↑ higher than cat avg
Total Fat	1.0g	1.2g	2%	↑ higher than cat avg
Saturated Fat	0.1g	0.1g	1%	≈ cat average
Total Carbs	83.2g	96.5g	32%	↑ higher than cat avg
Fiber	0.0g	0.0g	0%
Total Sugar	0.0g	0.0g	0%
Protein	4.9g	5.7g	11%	↑ higher than cat avg
Sodium	10.0mg	11.6mg	1%	↓ lower than cat avg

* Percent Daily Values based on a 2,000 calorie diet. Individual needs vary. Last reviewed: 2026-08-19.

See glycemic load & diabetes verdict for Peaches →

Quick Comparison — Peaches vs Fruits and Fruit Juices Average

Compared to the average food in Fruits and Fruit Juices: Calories — 325 vs avg 87 · Carbs — 83.2g vs avg 21.6g · Fiber — 0.0g vs avg 2.5g · Protein — 4.9g vs avg 0.9g · Fat — 1.0g vs avg 0.6g · Sodium — 10mg vs avg 17mg

Dietary reference — not medical advice. This page provides evidence-based dietary reference information for general educational purposes. It is not a substitute for professional medical advice, diagnosis, or treatment. Individual blood sugar responses vary significantly. Always check your blood glucose to understand your personal response to foods, and talk to your doctor or a registered dietitian before changing your diet. Data sources are cited above and publicly available from the USDA and the University of Sydney Glycemic Index Research Service.