Cereals, corn grits, white, regular and quick, enriched, dry

Nutrition Facts & Diabetes Guide

Total carbohydrates run 79g per 100g with limited fiber, so the glucose impact is driven mainly by portion size. No ISO-tested GI value is published for corn grits white regular and quick enriched in the Sydney University GI tables, so GlycemicWise shows it as a Tier 5 nutrition reference rather than assigning a green/yellow/red verdict. Browse the Better Alternatives section below for similar foods that do carry published glycemic load values.

Nutrition Facts

๐Ÿž
79.1g
Total Carbs
Net carbs 74.5g
๐Ÿฌ
0.6g
Total Sugar
๐ŸŒพ
4.6g
Dietary Fiber
๐Ÿฅฉ
7.7g
Protein
๐Ÿงˆ
0.34g
Saturated Fat
๐Ÿง‚
1mg
Sodium
๐Ÿ”ฅ
370 kcal
Energy
๐Ÿ›ข
1.8g
Total Fat

Nutrition Data: USDA FoodData Central, SR Legacy Release (April 2018). FDC ID: 171654. CC0 1.0.

This is a TIER 5 nutrition reference page. Glycemic index data is unavailable for this food.

Dietary reference — not medical advice. This page provides evidence-based dietary reference information for general educational purposes. It is not a substitute for professional medical advice, diagnosis, or treatment. Individual blood sugar responses vary significantly. Always check your blood glucose to understand your personal response to foods, and talk to your doctor or a registered dietitian before changing your diet. Data sources are cited above and publicly available from the USDA and the University of Sydney Glycemic Index Research Service.