Babyfood, dessert, fruit dessert, without ascorbic acid, strained

Nutrition Facts — per 100g & per serving (1 jar (113g))

Data: USDA FoodData Central, SR Legacy (2018). FDC ID: 170983. CC0 1.0.

Nutrient	Per 100g	Per Serving	% DV*	vs Baby Foods Avg
Calories	59.0kcal	66.7kcal	3%	↓ lower than cat avg
Total Fat	0.0g	0.0g	0%
Saturated Fat	0.0g	0.0g	0%
Total Carbs	16.0g	18.1g	6%	≈ cat average
Fiber	0.6g	0.7g	3%	↓ lower than cat avg
Total Sugar	12.6g	14.2g	28%	≈ cat average
Protein	0.3g	0.3g	1%	↓ lower than cat avg
Sodium	0.0mg	0.0mg	0%

* Percent Daily Values based on a 2,000 calorie diet. Individual needs vary. Last reviewed: 2026-08-19.

See glycemic load & diabetes verdict for Babyfood →

Quick Comparison — Babyfood vs Baby Foods Average

Compared to the average food in Baby Foods: Calories — 59 vs avg 154 · Carbs — 16.0g vs avg 22.7g · Fiber — 0.6g vs avg 1.6g · Protein — 0.3g vs avg 4.2g · Fat — 0.0g vs avg 5.8g · Sodium — 0mg vs avg 62mg

Dietary reference — not medical advice. This page provides evidence-based dietary reference information for general educational purposes. It is not a substitute for professional medical advice, diagnosis, or treatment. Individual blood sugar responses vary significantly. Always check your blood glucose to understand your personal response to foods, and talk to your doctor or a registered dietitian before changing your diet. Data sources are cited above and publicly available from the USDA and the University of Sydney Glycemic Index Research Service.