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Emu, fan fillet, raw & Diabetes

Low GL

Low glycemic impact for the stated serving. Glycemic load of 0 per 100g.

✅ Nutrition data verified · GL 0/100g · GI None · TIER 4 ⚠️ GI: Low-Carb Estimate

GI estimated by low-carbohydrate inference — not directly tested. [1] [3]

Glycemic Impact

📏
0
Glycemic Load
Per 100g · 0 per serving
Low
📊
0
Glycemic Index
Low
Low
🍞
0g
Total Carbs
Net carbs 0g
🌾
0g
Dietary Fiber
Low Fiber

Nutrition at a Glance

🍬
0g
Total Sugar
🥩
22.5g
Protein
🧈
0.2g
Saturated Fat
Low
🧂
120mg
Sodium
Low
🔥 103 kcal💧 74.6% water🛢 0.8g total fat

Simple Ways to Balance It

💡 Check Your Own Response

Individual blood sugar responses vary. Use a glucose meter to understand how this food affects you personally.

💡 Glycemic Load Over Glycemic Index

GL accounts for both the speed AND amount of carbohydrate, making it more practical for real-world eating than GI alone.

💡 Pair Carbs With Protein

Adding protein to a carbohydrate-containing meal slows digestion and helps prevent blood sugar spikes.

💡 Fiber Is Your Friend

Dietary fiber slows carbohydrate absorption. Aim for at least 3g of fiber per serving of carbohydrate foods.

Related Poultry Products Options

🥩 Chicken

🟢 Low GL · GL /100g

🥩 Chicken

🟢 Low GL · GL /100g

🥩 Turkey

🟢 Low GL · GL /100g

Alternatives to Consider

🥩 Turkey, wing, smoked, cooked, with skin, bone removed

GL 0/100g — Low GL

Rated diabetes-friendly — lower glycemic impact than your current selection.

Turkey, wing, smoked, cooked, with skin, bone removed & diabetes →

🥩 Turkey, drumstick, smoked, cooked, with skin, bone removed

GL 0/100g — Low GL

Rated diabetes-friendly — lower glycemic impact than your current selection.

Turkey, drumstick, smoked, cooked, with skin, bone removed & diabetes →

🥩 Turkey, light or dark meat, smoked, cooked, skin and bone removed

GL 0/100g — Low GL

Rated diabetes-friendly — lower glycemic impact than your current selection.

Turkey, light or dark meat, smoked, cooked, skin and bone removed & diabetes →

🥩 Turkey, light or dark meat, smoked, cooked, with skin, bone removed

GL 0/100g — Low GL

Rated diabetes-friendly — lower glycemic impact than your current selection.

Turkey, light or dark meat, smoked, cooked, with skin, bone removed & diabetes →

Glycemic Load by Serving Size

Portion Weight Carbs Glycemic Load Verdict
½ Serving 42g 0.0g 0.0 High
Standard Serving 85g 0.0g 0.0 High
Restaurant Portion 170g 0.0g 0.0 High

GL ≤10 = Low (Friendly) · 11–19 = Moderate · ≥20 = High (Limit).
The page-level verdict is based on GL per 100g; this table shows how portion size changes the actual GL you get.

Frequently Asked Questions

Is Emu fan fillet good for diabetes?

Based on its glycemic load of 0, Emu fan fillet falls within the diabetes-friendly range. This suggests lower blood sugar impact for the stated serving size. This is a dietary reference, not individual medical guidance.

Where does Emu fan fillet sit on the glycemic load scale?

Emu fan fillet's glycemic load: 0 (per 100g). Unlike GI which only measures speed, GL accounts for actual carbohydrate quantity — making it the more practical number for diabetes management.

Does Emu fan fillet spike blood sugar?

The primary way Emu fan fillet affects blood sugar is through its carbohydrate content (0g/100g). With a GI of 0 (low) and limited fiber, this produces an overall GL of 0 (Low).

Is the GI value accurate?

The GI of 0 for Emu fan fillet is estimated (Tier 4), not directly ISO-tested on this specific food. It is based on the weighted average GI of foods in the Poultry Products category from the International GI Tables (Atkinson et al., 2021). Actual GI may vary by variety, ripeness, cooking method, and individual response. We display estimated values with full transparency so you can make informed decisions.

Where This Data Comes From

Data Tier: TIER 4 — estimated from category average

Glycemic Index (GI): 0 — None. Source: International GI Tables (Atkinson, Brand-Miller et al., Diabetes Care, 2021). University of Sydney GI Research Service.

GL (per 100g) = GI (0) × Available Carbs (0g) ÷ 100 = 0
GL (per serving, 85.0g) = 0 × 85.0 ÷ 100 = 0.0

Nutrition Data: USDA FoodData Central, SR Legacy Release (April 2018). FDC ID: 174476. Data are in the public domain (CC0 1.0).

GL Classification: ≤10 = Low (Low GL), 11–19 = Moderate (Eat in Moderation), ≥20 = High (Limit). Based on University of Sydney Glycemic Index Foundation classification.

⚠️ GI value is estimated, not directly ISO-tested on this specific food. Actual GI may vary by variety, cooking method, and individual glycemic response.

Cite this page: GlycemicWise. “Emu, fan fillet, raw — Glycemic Load & Diabetes Reference.” GlycemicWise, July 2026. https://glycemicwise.com/foods/emu-fan-fillet-raw/

Dietary reference — not medical advice. This page provides evidence-based dietary reference information for general educational purposes. It is not a substitute for professional medical advice, diagnosis, or treatment. Individual blood sugar responses vary significantly. Always check your blood glucose to understand your personal response to foods, and talk to your doctor or a registered dietitian before changing your diet. Data sources are cited above and publicly available from the USDA and the University of Sydney Glycemic Index Research Service.