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Chicken, capons, giblets, cooked, simmered & Diabetes

Low GL

Low glycemic impact for the stated serving. Glycemic load of 0 per 100g.

✅ Nutrition data verified · GL 0/100g · GI None · TIER 4 ⚠️ GI: Low-Carb Estimate

GI estimated by low-carbohydrate inference — not directly tested. [1] [3]

Glycemic Impact

📏
0
Glycemic Load
Per 100g · 0 per serving
Low
📊
0
Glycemic Index
Low
Low
🍞
0.8g
Total Carbs
Net carbs 0.8g
🌾
0g
Dietary Fiber
Low Fiber

Nutrition Profile

🍬
0g
Total Sugar
🥩
26.4g
Protein
🧈
1.77g
Saturated Fat
Low
🧂
55mg
Sodium
Low
🔥 164 kcal💧 66.5% water🛢 5.4g total fat

This Version vs the Family

The calories figure (164 per 100g) is a middle-of-the-family number — variants here run 130-234 per 100g. The saturated fat figure (1.8 per 100g) is a middle-of-the-family number — variants here run 1.6-5.0 per 100g.

The rest of the family: Meat and skin and giblets and neck, Raw, Meat and skin and giblets and neck.

Glycemic Load by Serving Size

Portion Weight Carbs Glycemic Load Verdict
½ Serving 72g 0.5g 0.0 High
Standard Serving 145g 1.1g 0.0 High
Restaurant Portion 290g 2.2g 0.0 High

GL ≤10 = Low (Friendly) · 11–19 = Moderate · ≥20 = High (Limit).
The page-level verdict is based on GL per 100g; this table shows how portion size changes the actual GL you get.

Foods to Try Instead

🥩 Turkey, wing, smoked, cooked, with skin, bone removed

GL 0/100g — Low GL

Rated diabetes-friendly — lower glycemic impact than your current selection.

Turkey, wing, smoked, cooked, with skin, bone removed & diabetes →

🥩 Turkey, drumstick, smoked, cooked, with skin, bone removed

GL 0/100g — Low GL

Rated diabetes-friendly — lower glycemic impact than your current selection.

Turkey, drumstick, smoked, cooked, with skin, bone removed & diabetes →

🥩 Turkey, light or dark meat, smoked, cooked, skin and bone removed

GL 0/100g — Low GL

Rated diabetes-friendly — lower glycemic impact than your current selection.

Turkey, light or dark meat, smoked, cooked, skin and bone removed & diabetes →

🥩 Turkey, light or dark meat, smoked, cooked, with skin, bone removed

GL 0/100g — Low GL

Rated diabetes-friendly — lower glycemic impact than your current selection.

Turkey, light or dark meat, smoked, cooked, with skin, bone removed & diabetes →

Other Poultry Products Foods

🥩 Chicken

🟢 Low GL · GL /100g

🥩 Turkey

🟢 Low GL · GL /100g

🥩 Chicken

🟢 Low GL · GL /100g

FAQ

What do the numbers say about Chicken capons giblets simmered and blood sugar?

Yes — Chicken capons giblets simmered has a glycemic load of just 0 (GL ≤10), meaning it has minimal impact on blood sugar in standard servings. Individual responses vary — monitor your own glucose when trying new foods.

What GL value does Chicken capons giblets simmered carry?

Chicken capons giblets simmered has a glycemic load of 0 per 100g. A standard serving (145g, 145.0g) delivers a GL of 0. GI data from Sydney University GI Database (Atkinson et al., 2021).

What happens to blood sugar after eating Chicken capons giblets simmered?

Chicken capons giblets simmered affects blood sugar by releasing glucose during digestion. Since its GL is 0 (low), it's unlikely to cause problems in standard servings. Individual responses vary — check your glucose monitor.

Is the GI value accurate?

The GI of 0 for Chicken capons giblets simmered is estimated (Tier 4), not directly ISO-tested on this specific food. It is based on the weighted average GI of foods in the Poultry Products category from the International GI Tables (Atkinson et al., 2021). Actual GI may vary by variety, ripeness, cooking method, and individual response. We display estimated values with full transparency so you can make informed decisions.

Where This Data Comes From

Data Tier: TIER 4 — estimated from category average

Glycemic Index (GI): 0 — None. Source: International GI Tables (Atkinson, Brand-Miller et al., Diabetes Care, 2021). University of Sydney GI Research Service.

GL (per 100g) = GI (0) × Available Carbs (0.8g) ÷ 100 = 0
GL (per serving, 145.0g) = 0 × 145.0 ÷ 100 = 0.0

Nutrition Data: USDA FoodData Central, SR Legacy Release (April 2018). FDC ID: 174466. Data are in the public domain (CC0 1.0).

GL Classification: ≤10 = Low (Low GL), 11–19 = Moderate (Eat in Moderation), ≥20 = High (Limit). Based on University of Sydney Glycemic Index Foundation classification.

⚠️ GI value is estimated, not directly ISO-tested on this specific food. Actual GI may vary by variety, cooking method, and individual glycemic response.

Cite this page: GlycemicWise. “Chicken, capons, giblets, cooked, simmered — Glycemic Load & Diabetes Reference.” GlycemicWise, July 2026. https://glycemicwise.com/foods/chicken-capons-giblets-cooked-simmered/

Dietary reference — not medical advice. This page provides evidence-based dietary reference information for general educational purposes. It is not a substitute for professional medical advice, diagnosis, or treatment. Individual blood sugar responses vary significantly. Always check your blood glucose to understand your personal response to foods, and talk to your doctor or a registered dietitian before changing your diet. Data sources are cited above and publicly available from the USDA and the University of Sydney Glycemic Index Research Service.