๐ŸŸข

Yogurt, Greek, nonfat, vanilla, DANNON OIKOS & Diabetes

Low GL

Low glycemic impact for the stated serving. Glycemic load of 5.4 per 100g.

โœ… Nutrition data verified ยท GL 5.4/100g ยท GI 44 ยท TIER 3 โš ๏ธ GI: Subcategory Estimate

GI estimated from food subcategory average โ€” not directly tested on this food. [1] [3]

Glycemic Impact

๐Ÿ“
5.4
Glycemic Load
Per 100g ยท 8.1 per serving
Low
๐Ÿ“Š
44
Glycemic Index
Low
Low
๐Ÿž
12.7g
Total Carbs
Net carbs 12.2g
๐ŸŒพ
0.5g
Dietary Fiber
Low Fiber

Key Nutrition Data

๐Ÿฌ
11.4g
Total Sugar
11.4g
๐Ÿฅฉ
8.1g
Protein
๐Ÿงˆ
0.09g
Saturated Fat
Low
๐Ÿง‚
32mg
Sodium
Low
๐Ÿ”ฅ 85 kcal๐Ÿ’ง 78.5% water๐Ÿ›ข 0.1g total fat

This Version vs the Family

The sugar figure (11.4 per 100g) is a middle-of-the-family number โ€” variants here run 0-14.9 per 100g. On saturated fat, this version lands mid-range: 0.1 per 100g, inside a family spread of 0 to 2.5 per 100g.

Glycemic load across the 28-item Yogurt group runs 1.1 to 6.6 per 100g, so the version matters as much as the food. See the numbers side by side: Plain, Plain, Pineapple.

Glycemic Load by Serving Size

Portion Weight Carbs Glycemic Load Verdict
ยฝ Serving 75g 9.5g 4.0 Friendly
Standard Serving 150g 19.1g 8.1 Friendly
Restaurant Portion 300g 38.2g 16.2 Moderate

GL โ‰ค10 = Low (Friendly) ยท 11โ€“19 = Moderate ยท โ‰ฅ20 = High (Limit).
The page-level verdict is based on GL per 100g; this table shows how portion size changes the actual GL you get.

Foods to Try Instead

๐Ÿฅ› Butter, salted

GL 0/100g โ€” Low GL

Rated diabetes-friendly โ€” lower glycemic impact than your current selection.

Butter, salted & diabetes →

๐Ÿฅ› Butter, without salt

GL 0/100g โ€” Low GL

Rated diabetes-friendly โ€” lower glycemic impact than your current selection.

Butter, without salt & diabetes →

๐Ÿฅ› Cheese, Mexican blend

GL 0.1/100g โ€” Low GL

Rated diabetes-friendly โ€” lower glycemic impact than your current selection.

Cheese, Mexican blend & diabetes →

๐Ÿฅ› Cheese, goat, semisoft type

GL 0.1/100g โ€” Low GL

Rated diabetes-friendly โ€” lower glycemic impact than your current selection.

Cheese, goat, semisoft type & diabetes →

Related Dairy and Egg Products Options

๐Ÿฅ› Milk

๐ŸŸข Low GL ยท GL 2/100g

๐Ÿฅ› Kefir

๐ŸŸข Low GL ยท GL 2.1/100g

๐Ÿฅ› Egg

๐ŸŸข Low GL ยท GL 0.8/100g

Quick Answers

Is Yogurt Greek vanilla DANNON OIKOS good for diabetes?

Yogurt Greek vanilla DANNON OIKOS is rated diabetes-friendly (GL 5.4) based on available glycemic data. A standard serving is unlikely to cause a sharp blood glucose rise, but individual responses differ.

What GL value does Yogurt Greek vanilla DANNON OIKOS carry?

Yogurt Greek vanilla DANNON OIKOS has a glycemic load of 5.4 per 100g. A standard serving (1 container, 150.0g) delivers a GL of 8.1. GI data from Sydney University GI Database (Atkinson et al., 2021).

What happens to blood sugar after eating Yogurt Greek vanilla DANNON OIKOS?

Yogurt Greek vanilla DANNON OIKOS affects blood sugar by releasing glucose during digestion. Since its GL is 5.4 (low), it's unlikely to cause problems in standard servings. Individual responses vary — check your glucose monitor.

Is the GI value accurate?

The GI of 44 for Yogurt Greek vanilla DANNON OIKOS is estimated (Tier 3), not directly ISO-tested on this specific food. It is based on the weighted average GI of foods in the Dairy and Egg Products category from the International GI Tables (Atkinson et al., 2021). Actual GI may vary by variety, ripeness, cooking method, and individual response. We display estimated values with full transparency so you can make informed decisions.

Where This Data Comes From

Data Tier: TIER 3 — estimated from category average

Glycemic Index (GI): 44 — subcategory_avg:Dairy and Egg Products. Source: International GI Tables (Atkinson, Brand-Miller et al., Diabetes Care, 2021). University of Sydney GI Research Service.

GL (per 100g) = GI (44) × Available Carbs (12.2g) ÷ 100 = 5.4
GL (per serving, 150.0g) = 5.4 × 150.0 ÷ 100 = 8.1

Nutrition Data: USDA FoodData Central, SR Legacy Release (April 2018). FDC ID: 171298. Data are in the public domain (CC0 1.0).

GL Classification: ≤10 = Low (Low GL), 11–19 = Moderate (Eat in Moderation), ≥20 = High (Limit). Based on University of Sydney Glycemic Index Foundation classification.

โš ๏ธ GI value is estimated, not directly ISO-tested on this specific food. Actual GI may vary by variety, cooking method, and individual glycemic response.

Cite this page: GlycemicWise. “Yogurt, Greek, nonfat, vanilla, DANNON OIKOS — Glycemic Load & Diabetes Reference.” GlycemicWise, July 2026. https://glycemicwise.com/foods/yogurt-greek-nonfat-vanilla-dannon-oikos/

Dietary reference — not medical advice. This page provides evidence-based dietary reference information for general educational purposes. It is not a substitute for professional medical advice, diagnosis, or treatment. Individual blood sugar responses vary significantly. Always check your blood glucose to understand your personal response to foods, and talk to your doctor or a registered dietitian before changing your diet. Data sources are cited above and publicly available from the USDA and the University of Sydney Glycemic Index Research Service.