Peanuts, valencia, raw & Diabetes
Low glycemic impact for the stated serving. Glycemic load of 4.7 per 100g.
โ Nutrition data verified ยท GL 4.7/100g ยท GI 38.8 ยท TIER 3 โ ๏ธ GI: Subcategory Estimate
GI estimated from food subcategory average โ not directly tested on this food. [1] [3]
How This Food Affects Blood Sugar
Nutrition Overview
What to Watch For
โ ๏ธ High Saturated Fat
Peanuts, valencia, raw contains 10.7g of saturated fat per serving — above the 5g threshold recommended by the ADA and AHA. High saturated fat intake is associated with increased cardiovascular risk, which is the leading cause of death in people with diabetes. While this food may have a manageable glycemic load, consider it an occasional choice rather than a daily staple.
ADA Cardiovascular Disease and Risk Management (2024). Diabetes Care, 47(Suppl 1). · AHA Dietary Guidelines.
More Legumes and Legume Products to Compare
๐ซ Meat extender
๐ข Low GL ยท GL 6.7/100g
๐ซ Chickpeas (garbanzo beans
๐ข Low GL ยท GL 6.1/100g
๐ซ SILK Vanilla soy yogurt (family size)
๐ข Low GL ยท GL 5.1/100g
Glycemic Load by Serving Size
| Portion | Weight | Carbs | Glycemic Load | Verdict |
|---|---|---|---|---|
| ยฝ Serving | 73g | 15.3g | 3.4 | Friendly |
| Standard Serving | 146g | 30.5g | 6.9 | Friendly |
| Restaurant Portion | 292g | 61.1g | 13.7 | Moderate |
GL โค10 = Low (Friendly) ยท 11โ19 = Moderate ยท โฅ20 = High (Limit).
The page-level verdict is based on GL per 100g; this table shows how portion size changes the actual GL you get.
Alternatives to Consider
๐ซ Chicken, meatless
GL 0/100g โ Low GL
Fiber 3.6g/100g. Rated diabetes-friendly โ lower glycemic impact than your current selection.
Chicken, meatless & diabetes →๐ซ HOUSE FOODS Premium Firm Tofu
GL 0/100g โ Low GL
Rated diabetes-friendly โ lower glycemic impact than your current selection.
HOUSE FOODS Premium Firm Tofu & diabetes →๐ซ Vitasoy USA Organic Nasoya, Soft Tofu
GL 0.1/100g โ Low GL
Rated diabetes-friendly โ lower glycemic impact than your current selection.
Vitasoy USA Organic Nasoya, Soft Tofu & diabetes →๐ซ Vitasoy USA Azumaya, Silken Tofu
GL 0.1/100g โ Low GL
Rated diabetes-friendly โ lower glycemic impact than your current selection.
Vitasoy USA Azumaya, Silken Tofu & diabetes →Frequently Asked Questions
Can Peanuts valencia fit into a diabetes meal plan?
Based on its glycemic load of 4.7, Peanuts valencia falls within the diabetes-friendly range. This suggests lower blood sugar impact for the stated serving size. This is a dietary reference, not individual medical guidance.
Where does Peanuts valencia sit on the glycemic load scale?
Per 100g, Peanuts valencia has a GL of 4.7. This means one standard serving (3/4 cup) provides approximately 6.9 GL — which is low.
Does Peanuts valencia spike blood sugar?
With 8.7g of fiber per 100g, Peanuts valencia's GL of 4.7 means the blood sugar impact is low. The carbohydrates digest and absorb at a moderate pace. Pairing with protein and high-fiber foods can help slow absorption.
Is the GI value accurate?
The GI of 38.8 for Peanuts valencia is estimated (Tier 3), not directly ISO-tested on this specific food. It is based on the weighted average GI of foods in the Legumes and Legume Products category from the International GI Tables (Atkinson et al., 2021). Actual GI may vary by variety, ripeness, cooking method, and individual response. We display estimated values with full transparency so you can make informed decisions.
What about the saturated fat content?
At 10.7g of saturated fat per serving, Peanuts valencia exceeds the 5g threshold that the ADA and AHA recommend for diabetes and heart health. Saturated fat raises LDL cholesterol and is associated with increased cardiovascular risk. While this food may have a manageable glycemic load, it is best as an occasional choice rather than a daily staple. Prioritize foods with unsaturated fats (olive oil, avocado, nuts, fish) for everyday eating.
References & Data Sources
Data Tier: TIER 3 — estimated from category average
Glycemic Index (GI): 38.8 — subcategory_avg:Legumes and Legume Products. Source: International GI Tables (Atkinson, Brand-Miller et al., Diabetes Care, 2021). University of Sydney GI Research Service.
GL (per serving, 146.0g) = 4.7 × 146.0 ÷ 100 = 6.9
Nutrition Data: USDA FoodData Central, SR Legacy Release (April 2018). FDC ID: 172432. Data are in the public domain (CC0 1.0).
GL Classification: ≤10 = Low (Low GL), 11–19 = Moderate (Eat in Moderation), ≥20 = High (Limit). Based on University of Sydney Glycemic Index Foundation classification.
โ ๏ธ GI value is estimated, not directly ISO-tested on this specific food. Actual GI may vary by variety, cooking method, and individual glycemic response.
Cite this page: GlycemicWise. “Peanuts, valencia, raw — Glycemic Load & Diabetes Reference.” GlycemicWise, July 2026. https://glycemicwise.com/foods/peanuts-valencia-raw/
Dietary reference — not medical advice. This page provides evidence-based dietary reference information for general educational purposes. It is not a substitute for professional medical advice, diagnosis, or treatment. Individual blood sugar responses vary significantly. Always check your blood glucose to understand your personal response to foods, and talk to your doctor or a registered dietitian before changing your diet. Data sources are cited above and publicly available from the USDA and the University of Sydney Glycemic Index Research Service.