๐ŸŸข

Babyfood, juice, orange-carrot & Diabetes

Low GL

Low glycemic impact for the stated serving. Glycemic load of 4.3 per 100g.

โœ… Nutrition data verified ยท GL 4.3/100g ยท GI 45.6 ยท TIER 3 โš ๏ธ GI: Subcategory Estimate

GI estimated from food subcategory average โ€” not directly tested on this food. [1] [3]

Blood Sugar Response

๐Ÿ“
4.3
Glycemic Load
Per 100g ยท 1.3 per serving
Low
๐Ÿ“Š
45.6
Glycemic Index
Low
Low
๐Ÿž
9.9g
Total Carbs
Net carbs 9.5g
๐ŸŒพ
0.4g
Dietary Fiber
Low Fiber

Key Nutrition Data

๐Ÿฌ
8.4g
Total Sugar
8.4g
๐Ÿฅฉ
0.5g
Protein
๐Ÿงˆ
0.01g
Saturated Fat
Low
๐Ÿง‚
10mg
Sodium
Low
๐Ÿ”ฅ 43 kcal๐Ÿ’ง 89.1% water๐Ÿ›ข 0.1g total fat

Compared With Its Close Variants

The fiber figure (0.4 per 100g) is a middle-of-the-family number โ€” variants here run 0-0.5 per 100g. For protein, this one sits in the middle of its Babyfood family: 0.5 per 100g against a 0-0.8 per 100g spread.

Verdicts split across the family: the gentlest option is Pear (GL 5.4) and the heaviest is Fruit medley (GL 39.5); this one is low gl. The Babyfood family's GL range is 4.3-39.5 per 100g across 19 versions, enough spread to make the specific choice count. Closest variants worth comparing: Fruit medley, Apple, Apple and grape.

Glycemic Load by Serving Size

Portion Weight Carbs Glycemic Load Verdict
ยฝ Serving 15g 1.5g 0.6 Friendly
Standard Serving 31g 3.1g 1.3 Friendly
Restaurant Portion 62g 6.1g 2.7 Friendly

GL โ‰ค10 = Low (Friendly) ยท 11โ€“19 = Moderate ยท โ‰ฅ20 = High (Limit).
The page-level verdict is based on GL per 100g; this table shows how portion size changes the actual GL you get.

How to Include It

๐Ÿ’ก Check Your Own Response

Individual blood sugar responses vary. Use a glucose meter to understand how this food affects you personally.

๐Ÿ’ก Glycemic Load Over Glycemic Index

GL accounts for both the speed AND amount of carbohydrate, making it more practical for real-world eating than GI alone.

๐Ÿ’ก Pair Carbs With Protein

Adding protein to a carbohydrate-containing meal slows digestion and helps prevent blood sugar spikes.

๐Ÿ’ก Fiber Is Your Friend

Dietary fiber slows carbohydrate absorption. Aim for at least 3g of fiber per serving of carbohydrate foods.

Lower-GL Alternatives

๐Ÿฝ๏ธ Babyfood, meat, chicken, strained

GL 0/100g โ€” Low GL

Rated diabetes-friendly โ€” lower glycemic impact than your current selection.

Babyfood, meat, chicken, strained & diabetes →

๐Ÿฝ๏ธ Babyfood, meat, lamb, strained

GL 0.4/100g โ€” Low GL

Rated diabetes-friendly โ€” lower glycemic impact than your current selection.

Babyfood, meat, lamb, strained & diabetes →

๐Ÿฝ๏ธ Babyfood, meat, meat sticks, junior

GL 0.4/100g โ€” Low GL

Rated diabetes-friendly โ€” lower glycemic impact than your current selection.

Babyfood, meat, meat sticks, junior & diabetes →

๐Ÿฝ๏ธ Babyfood, meat, turkey sticks, junior

GL 0.5/100g โ€” Low GL

Rated diabetes-friendly โ€” lower glycemic impact than your current selection.

Babyfood, meat, turkey sticks, junior & diabetes →

FAQ

Is juice orange-carrot good for diabetes?

Based on its glycemic load of 4.3, juice orange-carrot falls within the diabetes-friendly range. This suggests lower blood sugar impact for the stated serving size. This is a dietary reference, not individual medical guidance.

What is the glycemic load of juice orange-carrot?

The glycemic load of juice orange-carrot is 4.3 per 100g. GL is calculated by multiplying the GI (45.6) by the available carbohydrates (9.5g) and dividing by 100.

How does juice orange-carrot affect blood sugar?

Blood sugar impact of juice orange-carrot: Low. The key factors are its GI (45.6) and available carb content (9.5g/100g), which together produce a GL of 4.3.

Is the GI value accurate?

The GI of 45.6 for juice orange-carrot is estimated (Tier 3), not directly ISO-tested on this specific food. It is based on the weighted average GI of foods in the Baby Foods category from the International GI Tables (Atkinson et al., 2021). Actual GI may vary by variety, ripeness, cooking method, and individual response. We display estimated values with full transparency so you can make informed decisions.

Data Sources

Data Tier: TIER 3 — estimated from category average

Glycemic Index (GI): 45.6 — subcategory_avg:Baby Foods. Source: International GI Tables (Atkinson, Brand-Miller et al., Diabetes Care, 2021). University of Sydney GI Research Service.

GL (per 100g) = GI (45.6) × Available Carbs (9.5g) ÷ 100 = 4.3
GL (per serving, 30.8g) = 4.3 × 30.8 ÷ 100 = 1.3

Nutrition Data: USDA FoodData Central, SR Legacy Release (April 2018). FDC ID: 169043. Data are in the public domain (CC0 1.0).

GL Classification: ≤10 = Low (Low GL), 11–19 = Moderate (Eat in Moderation), ≥20 = High (Limit). Based on University of Sydney Glycemic Index Foundation classification.

โš ๏ธ GI value is estimated, not directly ISO-tested on this specific food. Actual GI may vary by variety, cooking method, and individual glycemic response.

Cite this page: GlycemicWise. “Babyfood, juice, orange-carrot — Glycemic Load & Diabetes Reference.” GlycemicWise, July 2026. https://glycemicwise.com/foods/babyfood-juice-orange-carrot/

Dietary reference — not medical advice. This page provides evidence-based dietary reference information for general educational purposes. It is not a substitute for professional medical advice, diagnosis, or treatment. Individual blood sugar responses vary significantly. Always check your blood glucose to understand your personal response to foods, and talk to your doctor or a registered dietitian before changing your diet. Data sources are cited above and publicly available from the USDA and the University of Sydney Glycemic Index Research Service.